Access to the 21 restaurants of Hotel Xcaret México and Hotel Xcaret Arte.
TUCH DE LUNAFlavors of Mexico
Masterfully conceptualized stories in dishes with narratives, vibrant colors and contrasting flavors, both lyrical and feminine. An elegant, subtle and artistic proposal that exalts the flavors of Mexico.
Breakfast: 7:00 h to 12:00 h|Lunch: 12:30 h to 17:30 h|Dinner: 18:00 h to 23:00 h
Thoughtful, respectful and innovative, that’s this dining proposal based on extensive research that reaches from the coasts of the Caribbean to the unexplored Amazons and the Andes mountain range.
Lunch: 12:00 h to 17:00 h|Dinner: 17:30 h to 23:00 h
Their surname features in the Mexico Dining Guide and in the Gourmet Awards, Millesime-GNP and S. Pellegrino awards.
LUMBRE|Cuisine from the North of Mexico
The distinct taste of smoke is the common denominator in this culinary journey that covers all cooking styles from the Huasteca to Sonora, and of course delicacies from the coasts of northern Mexico.
Cena: 17:00 h a 23:00 h|Días: martes, jueves y sábado
CENTLI|Cuisine from the South of Mexico
A celebration of dining experiences from Chiapas, Tabasco, Veracruz and Hidalgo, paying tribute to the cornfield and its main ingredient: corn, the heartbeat of Mexico.
Cena: 17:00 h a 23:00 h|Días: miércoles, viernes y domingo